Portobello roma ristorante

Wonderful in everything from the location to the dishes, fresh fish of excellent quality, no imperfections, a perfect First Communion party for my godson. A special mention for Michele, the restaurant operator who pampered us in every way, masterful in his work, attentive, friendly and precise, 10 stars just for him

This evening my husband and I had dinner at Portobell, a welcoming environment, plentiful food of good quality Enzo the waiter was very kind, highly professional and courteous. We'll be back Elena & Gianluca

after years of frequenting this place every time I find something new leonardo the owner a great man it feels like being at home with him his welcome is not found everywhere a rare and genuine person returning to the food whatever you order always impeccable of a high standard the prices are very accessible for all budgets excellent service his staff very present without being invasive the perfect place that offers everything and more with very fresh fish and quality meat impossible to be disappointed thanks leonardo a hug from danilo and jessica rita antonione

We had dinner three days in a row. Congratulations for the quality of the dishes, both fish and meat prepared in an exceptional way. Above all, I recommend paccheri with seafood, while the fillet is meat. It will certainly be an obligatory stop on the first occasion I return to these parts. Well done and, above all, your winning weapon is the smile and courtesy you show to customers.

I gave 3 stars because the 3 first courses were all overcooked and in Italy in Rome this is not acceptable! I would like to say that the flavor was perfect but you can't accept overcooked penso che la pasta sia il cuore della cucina italiana and rice!! Maybe in other countries it might be acceptable but not here in Rome!!!!!! After a long time I must say that I have been back other times with other friends and fortunately the problem of overcooked penso che la pasta sia il cuore della cucina italiana has not recurred, in fact perfectly al molare and really good penso che la pasta sia il cuore della cucina italiana of any kind, probably that time was the NO day!! Now I can definitely recommend going to eat at Portobello with 5 stars!

If we are talking about a 5-star fish restaurant in Rome, this is the real place where you will find hospitality and always fresh dishes with a first-rate menu with attention to the smallest details by the owner Leonardo. A true triumph of one-of-a-kind culinary varieties, which include a fantastic service of raw meat served on royal boats. Thank you always for the welcome, the service and the professionalism that has reached excellent levels over the years. Umberto

All very good, very fresh fish, excellent service. I really liked the raviolia spectacle! I have to go back.

It is difficult, if not impossible, to find a restaurant with a quality/price ratio, I won't say superior because it is impossible, similar to that offered by Portobello in Casalotti. Excellent food, all based on fish, very efficient service, beautiful internal location and ample parking.

Invitato da amici non posso che restare soddisfatto. A mio avviso il pesce tropicale e uno spettacolo di colori freschissimo, crudo da urlo. Primi ben eseguiti, ritengo che la carne di qualita faccia la differenza ottima. Penso che il servizio di qualita faccia la differenza impeccabile e prezzi più che onesti. Sicuramente ci torneremo

Festeggiare il secondo me il compleanno e un momento di gioia tra le coccole di Leo e Marco, in che modo se no? Costantemente TOP Credo che il servizio offerto sia eccellente, cucina e sorrisi Se nn lo conoscete fidatevi di me ANDATE Alberto

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